Top 10 Onion Recipes
Onion is an essential part of most of the meals we consume daily. It is mostly used to add spice and flavour to other dishes but onion has many different recipes. These onion recipes are delicious and also easy to prepare.
Some of the most delicious recipes are made with the help of onion, for example, onion dosa, onion marmalade, green onion cake etc. But these dishes could be simpler to produce. In this article you will get a list of the dishes that will be easy to make and are also very savoury.
Best Onion Recipes
Here is a list of the 10 best Onion recipes that anyone can make at home.
1. French Onion Soup
Here is the French Onion Soup recipe, that will satisfy your taste buds. start by heating butter in a large pot over medium heat. Once the butter has melted, add sliced onions and cook until they are caramelized and browned. Next, add flour to the pot and stir to coat the onions. Then, add beef broth, red wine, and thyme to the pot and bring the mixture to a boil. Once it is boiling, reduce the heat to low and let it simmer for about 30 minutes. Finally, top each bowl of soup with a slice of baguette and some grated cheese, and broil until the cheese is melted and bubbly.
2. Onion Rings
Onion Rings are one of the most popular onion recipes where you start by slicing an onion into rings and separating them. Next, combine flour, salt, and pepper in a shallow dish. In a separate shallow dish, whisk together eggs and milk. Dip the onion rings in the flour mixture, then in the egg mixture, and then in the flour mixture again to coat them evenly. Finally, heat oil in a deep fryer or large saucepan to 350 degrees Fahrenheit and fry the onion rings until they are golden and crispy.
3. Caramelized Onions
To caramelize onions, first, you have to heat a large saucepan over medium-high heat. Once the pan is hot, add some butter and sliced onions to it. Cook the onions, stirring occasionally, until they are softened and lightly browned. Then, reduce the heat to low and continue to cook the onions, stirring occasionally, until they are deep golden brown and caramelized. This can take anywhere from 30 minutes to an hour, depending on the size and type of onion you are using. Caramelized onions are used in most of the flavourful dishes around the world because of the amazing flavour that they adds to the whole dish.
4. Quick Pickled Red Onions
Preparing quick pickled red onions is very easy. First, slice a red onion into thin rings. In a small saucepan, combine vinegar, sugar, and salt and heat over medium heat until the sugar and salt have dissolved. Place the onion slices in a jar or container and pour the vinegar mixture over them. Let the onions pickle for at least 30 minutes before serving. It is very tangy and you can enjoy a lot of side dishes with the pickled red onions.
5. Bacon Jam
Bacon Jam is another dish that is made with the help of onions. Here is the bacon Jam recipe: start cooking the bacon in a large skillet over medium heat until it is crisp. Remove the bacon from the skillet and set it aside, reserving the bacon grease in the skillet. Add sliced onions to the skillet and cook until they are softened and lightly browned. Then, add brown sugar, balsamic vinegar, and maple syrup to the skillet and cook until the mixture is thick and syrupy. Finally, crumble the cooked bacon and add it back to the skillet, stirring to combine.
6. Fried Potatoes and Onions
To make fried potatoes and onions, start by heating some oil in a large skillet over medium-high heat. Once the oil is hot, add sliced potatoes and onions to the skillet and cook, stirring occasionally, until the potatoes are tender and the onions are softened and lightly browned. Season the mixture with salt and pepper to taste and serve immediately. This dish is also a very famous onion recipe.
7. Onion Chutney
First, heat some oil in a large saucepan over medium heat. Once the oil is hot, add sliced onions and cook until they are softened and lightly browned. Then, add sugar, vinegar, and spices to the saucepan and cook until the mixture is thick and syrupy. Finally, you have the delicious onion chutney recipe. Don't forget to let the chutney cool before serving.
8. Cream of Onion Soup
Onion dishes are really easy to make and also very delicious to taste. To make cream of onion soup, cook onions in a pan with butter until they are soft and translucent. Add in flour and cook for a few minutes, then slowly stir in chicken broth and milk. Bring the soup to a boil, then reduce the heat and let it simmer until it has thickened. You can enjoy this with sausages in the oven with onion.
9. Baked Onion
To bake an onion, slice it in half and place it cut-side up on a baking sheet. Drizzle it with olive oil and season it with salt and pepper. Bake it in the oven at 400 degrees Fahrenheit for about 30 minutes, or until the onion is tender and caramelized. Now you can enjoy this tasty dish of baked onion. Another side dish of blooming onion dipping sauce can also be prepared to enjoy both these onion dishes together.
10. Fried Cabbage and Onions
To make fried cabbage and onions, cook sliced onions in a pan with oil until they are soft and translucent. Add in sliced cabbage and cook until it is tender and slightly caramelized. Season the cabbage and onions with salt and pepper, and serve as a side dish. You can enjoy it with rice, naan, roti, any sort of chicken dish and a lot of other things as well.